Just thought I would share a website I stumbled upon. Check out a few pretty cool graphs on the growth and changes in the organic industry from 1997 to 2008. It's quite interesting!
Also, here's a pdf file depicting the percentage of sales by top companies from 1990 to 2004 of various food divisions.
And, from the same website, a time-line chart on outbreaks of E.coli in our food system ranging from 1993 to 2008.
Food for thought- is the US food industry headed in the right direction?!
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